Refrigerated Container

Variants Available



Storage Tempratures

Product Temp in cel Product Temp in cel
   
Meat and Meat Products   Fish  
Pre-Chilling room +2...........+6 Frozen fish -20...........-40
Meat Cool room -2............+1 Fish on ice 0...............-1
Rapid Freezing -35..........-40 Smoked Fish -6..............-8
Frozen Meat -20..........-25    
Cooked Meats & Sausages 0..............+2 Bakery  
Frozen Poultry -18..........-25 Freshly baked goods 0..............+6
Rapid Freezing of Poultry -30..........-40 Bread +8............+10
Dairy Products   Chocolate +4............+6
   
Milk 0..............+4 Vagetables  
Cream 0..............+4    
Cream Cheese 0..............+1 Fresh Vegetables 0..............0
Butter -1.............+4 Frozen Vagetables -18..........-25
Frozen Butter -10...........-18 Potatoes +3............+6
Butter Handling +12..........+15 Fruits 0..............0
Hard Cheese 0..............+12
Soft Cheese 0..............+2 Beverages
Eggs Storage -0.5...........+1 Hops -2.............0
Home made ice-cream -8..............-12 Malt +8...........+10
Deep Frozen ice-cream -25............-35 Beer Fermentation +4...........+6
Ice -4..............-6 Bulk Beer -2............+2
Wines +6............+14
Spirits & Liquers +6............+8
Aerated soft drinks +6............+8
Fruit Juices 0..............+2

Body Options :


  • Standard Single & Multi Temperature Bodies.
  • Multiple Side Swing Doors Bodies.
  • Single & Tandem Axle Low Weight Tow Trailers.
  • Tandem Axle with suspension Trailers.
  • Multi Temperature & Multi Axle Trailers.